Farm to Table Autumn Cuisine: A Cooking Class at the eTown Kitchen

  • When: September 15, 2014 Time: 6:00 pm - 9:00 pm
  • Where: eTOWN HALL / 1535 Spruce Street, Boulder, CO 80302
  • Cost: $75 Plus Applicable Service Fees
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Ticket Sales End on Monday, September 15, 3pm!

Admission for this event must be purchased ahead of time
so that we may account for how much fresh, organic produce and
other ingredients need to be provided. Space is limited,
get your tickets today!

 



Farm to Table Autumn Cuisine
A Cooking Class at the eTown Kitchen
With Nancy Thompson

Doors at 6:00pm

a woman with short brown hair with a blue shirt and her hand on her hip, hold a chopping knife before a layout of many fruits and veggies

 

Lets explore the colorful harvest of Autumn and create seasonal, delicious food! There is so much bounty this time of year. Cooking what’s available throughout the year will naturally keep us versatile and creative in the kitchen. Autumn is a fantastic time to be in the kitchen and learn new techniques and recipes. After observing the preparation of the dishes we will all dine together. A complimentary wine pairing will also be offered.

Our menu will be based on availability, but might include Exotic Mushroom and Walnut Pate, Cool Chickpea Soup, Chicken Piccata, Braised Autumn Greens, and Maple Walnut Apple Crisp.

These events differ from other cooking classes and demonstrations because of our commitment to organic, farm raised/pastured, local, and gluten free ingredients. Please join us for the first of this incredible series of classes! We will also do our best at every class to accommodate all dietary restrictions, so please feel free to contact our team if you'd like to attend a class and have any specific needs!


About Nancy:

Nancy is a passionate local Boulder cook, health coach and food prep artist for over 30 years! She inspires, educates and empowers. You’ll never “cook” the same way again!

 

Check back for more information about our upcoming classes with Nancy Thompson:

Monday, October 20, 2014: Sixty Minute Gourmet
Monday, November 17, 2014: Stay Healthy with the Seasons Winter Cuisine

 

A Big Thank You to Isabelle Farm for being our Farm Partner for the Cooking Classes in the eTown Kitchen Series!
We are proud to offer their all organic produce at these events.

logo for isbelle farm in lafayette, locally owned, organically grown. an illustration of a blue pick-up truck from the rear with the bed door open and an offering of produce on a checkered blanket